ACID

We were here to try their newly launched burgers & frites with free-flow fries! The four of us got to try different burgers, including the Chicken, Angus Beef, and Portobello Mushroom burgers, alongside Mala, Truffle, and Original fries. Surprisingly, we loved the vegetarian burger (Portobello Mushroom) the most. The chicken patty was well grilled with a nice charred aroma, while the beef patty was juicy and cooked to just the right doneness. The fries were well seasoned, and even the original fries were fried to perfection and crispy. They also have a pet-friendly outdoor seating area, making it a great place for fries lovers to enjoy this lunch deal, especially when hanging out with friends. Despite the lunch peak and the staff being fully occupied, they were friendly and approachable. They just needed a few reminders if they happened to miss our requests for assistance. "

The food was delicious! Tried their brunch menu, and they have a great selection. A must try is the 72 hour Braised Angus Beef Cheek and the XO Sauce King Prawn Capellini. Daya's recommendations and service was superb! Will definitely be back. "

Signature Chargrilled Chicken Burger Rating: 8/10 The star here is the chargrilled chicken which was well seasoned with a gorgeous smoky char on the outside while remaining tender and juicy on the inside.That contrast in texture is exactly what you want, and they nailed it.The soft, pillowy bun tied everything together without overpowering. Simple, balanced, and done right. XO Sauce King Prawn Capellini Rating: 9/10 Easily the highlight of the meal. The pasta soaks up the rich,and flavourful XO sauce beautifully, while the king prawns were fresh and springy with that satisfying firm snap. Bold, flavourful, and leaves you scraping the bowl clean. Easily my favourite dish of the night. Rossini Rating: 6.5/10 Looks stunning in the glass but leans a little too sweet for my liking. Refreshing enough, but could use better balance. Great if you enjoy fruity sparkling cocktails though. Bourbon Peach Smash Rating: 8/10 Mildly sweet with peach and lemon upfront, rounded off nicely by the bourbon's bitter, woody aftertaste. Refreshing and well-balanced, the kind of drink you finish without realising. TLDR - Chicken burger was succulent and flavourful. - Pasta was soft and delicious. - Drinks paired well with the ambience. Overall: 8/10 Solid food, decent drinks, and a live band that turns dinner into a proper night out. Come for the XO prawn capellini, stay for the atmosphere. Would I come back? Absolutely. "

It was a Monday. Not very crowded. But weekday lunch set of 2 or 3 courses was very worth it. We choosen the 2 course meal since mum can’t sweet. If you can take sweet heard their tiramisu is a must try too. The mushroom soup was full of flavour. Salad and toast for starters was considered big portion. The mains we selected the pork, the chicken chop and the nasi goreng. Love the pork chop as many reviewed. - Very tender, chicken chop was more tough but good char. Nasi goreng was well spiced. Overall service was ok just needed to wait a bit longer for food to be served. Overrall , will be back for lunch set on wkday if around the area. "

First I gotta say the food is SUPERB!! GUYS THIS IS NEW A NEW MENU YEA!! GIVE IT A TRY IF NOT YOU'RE MISSING OUT!!! SUPERB!! The portions are good as well! The staff are friendly as well!! In short; FUN! Including the bands!!! They are so nice and friendly as well!! Okay enough of my rumbling. My photos may not be the best.. but try the food it's really really good! Price: $-$$ The price is reasonable for the portions! "